The University of Lincoln’s School of Engineering and National Centre for Food Manufacturing (NCFM) will attend the NSAFD Food & Drink Engineering Apprenticeship Summit 2018, Coventry, on 19th April 2018.
The event aims to create an impactful strategy for the future of the food engineering industry – from recruitment to training and development. The School of Engineering and NCFM are set to join forces on a collaborative programme to be released later in 2018 – the Year of Engineering.
The BEng (Hons) in Food Engineering is set to be a four-year programme of study and will join the expertise and facilities of the University’s School of Engineering and NCFM combined with their recognised experience working with industrial partners to provide a high-quality, industrially relevant learning experience.
Further details will be available in due course at www.lincoln.ac.uk/engineering